Christmas Day Lunch

Join us for a traditional four course meal, with coffee and mince pies to finish


Adults £70.00pp

Children 6-12 years £35.00

Children 5 years and younger £21.00pp



Served 12 noon till 3pm

Mulled Wine on Arrival
Salmon Gravlax
Beetroot Cured Salmon – Dill & Mustard Crust – Tomato & Cucumber Concasse – Lemon Crème Fraiche
Game Terrine
Wrapped in Smoked Bacon – Fig Jam – Pomegranate – Toasted Brioche
Duck Liver Parfait
Smoked Duck Breast - Heritage Carrots – Apple Purée – Croutes
French Onion Soup
Gruyere Crisps
Traditional Roast Turkey
Sausage Meat Stuffing – Pigs in Blankets – Cranberry Sauce – Pan Gravy
Roasted Monkfish Loin
Parsley Crushed Potatoes – Roasted Cherry Vine Tomatoes – Watercress Velouté
Ballotine of Guinea Fowl Breast
Chestnut Stuffing – Black Truffle – Wild Mushroom – Smoked Bacon – Pearl Barley Risotto
Wild Mushroom, Carrot, Shallot & Du Puy Pie
Caramelised Red Onion Vegetable Gravy
Slow Cooked Beef Short Ribs
Pancetta Lardons – Tarragon Mash – Roasted Root Vegetables – Chestnut Mushroom – Red Wine Sauce
Traditional Christmas Pudding
Brandy Sauce – Cranberry Jam – Mint
Duo of Pear
Pear Frangipane – Mulled Wine Poached Pear – Amaretto Ice Cream
Chocolate & Hazelnut Praline Tart
Caramel Tuile – Ferrero Rocher Ice Cream
Cherry & Sherry Trifle
Pistachio Crumb – Fresh Raspberries – Mint
(£6.00 Supplement)
Selection of Local & Continental Cheeses – Chutney – Grapes – Crackers
Tea or Coffee with Mince Pies

Please call 01905 756565 or email