Festive Fayre 2020

Served Throughout December

Enjoy a fabulous festive celebration menu at lunchtime and in the evening everyday (except Sunday lunchtime)

RESTAURANT SERVICE

Festive Lunch served 12 noon till 2.30pm

Festive Dinner served 6pm till 9.30pm

                £16.50pp 2 courses                

£21.50pp 3 courses

 

PRIVATE ROOM

Flexible Lunch or Dinner Service 

£18.95 2 courses

£23.95 3 courses

MENU

 
Roasted Tomato & Red Pepper Soup (V) (GF & VE Available)
Basil Oil |Warm Bread Roll
 
Chestnut Mushroom Brûlée (V) (GF Available)
Pickled Wild Mushrooms | Spiced Red Onion Marmalade | Sour Dough Toasts
 
Chicken Liver Pâté (GF Available)
Ciabatta Crouton | Spiced Red Cabbage | Sultana & Orange Salad
 
Smoked Peppered Mackerel (GF)
Chive Potato Salad | Genovese Pesto | Watercress
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Roast Breast of Turkey (GF Available)
Chestnut & Cranberry Stuffing | Pigs in Blankets | Garlic & Thyme Roast Potatoes
 Maple Roasted Carrots & Parsnips | Brussel Sprouts | Roast Gravy
 
Braised Blade of Beef (GF)
Roast Garlic Mash | Green Beans | Chestnut Mushroom | Smoked Pancetta | Baby Onions
Red Wine & Tarragon Sauce |Parsnip Crisp
 
Oven Roasted Cod (GF Available)
Basil & Pine nut Crust | Winter Vegetable Ratatouille | Green Beans | Tomato & Olive Sauce
 
Butternut Squash, Sweet Potato & Chestnut Wellington (V) (VE)
Baby Leaf Spinach, Mushroom Duxelle, Garlic & Thyme Roast Potatoes & Vegetable Gravy
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Chocolate, Salted Caramel & Hazelnut Tart
Raspberry Sauce | Clotted Cream Ice Cream
 
White Chocolate & Cranberry Bread & Butter Pudding
Clementine & Cranberry Suzette | Vanilla Anglaise
 
Biscoff Cheesecake
Chantilly Cream | Honeycomb
 
Mulled Winter Fruit (GF, VE Available)
Italian Meringue | Candied Pecan Granola | Mascarpone Cream | Almond Praline
 
 
A £5.00 per person non refundable, non transferable deposit is required at the time of booking
 
Please call 01905 756565 or email info@thepeartree.co.uk